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Archive of BBC Food Recipes

Walnut and Stilton crostini

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook

Method


  1. Place the watercress, Stilton, walnuts, olive oil and black pepper into a mini food processor and blend until smooth.

  2. Place the baguette slices onto a serving plate. Spread over the walnut and Stilton mixture and serve.

Ingredients

  • 40g/1½oz watercress
  • 30g/1oz Stilton
  • 2 tbsp shelled walnuts
  • 2 tbsp olive oil
  • freshly ground black pepper
  • 2 slices baguette, toasted

Shopping List

Walnut and Stilton crostini

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled

Other


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