BeebRecipes.co.uk
Archive of BBC Food Recipes

Shortbread with lavender and lemon dip

Prep time less than 30 mins
Cook time less than 30 mins
Serves 2
Dietary Vegetarian
From Ready Steady Cook

Method


  1. Mix the lemon curd and crushed lavender leaves together in a mixing bowl and spoon into two small glass bowls.

  2. Sprinkle the blueberries over the mixture and drizzle over the double cream.

  3. To serve, arrange the shortbread around the edge of the glass bowl.

Ingredients

  • 6 tbsp lemon curd
  • small handful dried lavender leaves, crushed
  • 85g/3oz fresh blueberries
  • 1 tbsp double cream
  • 6 shortbread biscuits

Shopping List

Shortbread with lavender and lemon dip

Tins, packets and jars

Biscuits, snacks and sweets

Dairy, eggs and chilled

Other


This link may stop to work if/when the BBC removes the recipes
This site is under development - You can use it, but some things are not completed and may not be quite right!