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Rum butter

Prep time less than 30 mins
Cook time less than 30 mins
Serves
Dietary Vegetarian
by Antony Worrall Thompson

From Saturday Kitchen

Method


  1. Beat the unsalted butter, icing sugar, brown sugar, water and brandy together until creamy, then refrigerate.

Ingredients

  • 300g/10½oz unsalted butter, softened
  • 250g/9oz icing sugar
  • 250g/9oz soft dark brown sugar
  • 1 tbsp warm water
  • 125ml/4fl oz rum

Shopping List

Rum butter

Cooking ingredients

Dairy, eggs and chilled

Other

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