Roasted chilli balsamic tomatoes
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
-
Preheat the oven to 180C/350F/Gas 4.
-
Place the cherry tomatoes onto a baking sheet, sprinkle over the remaining ingredients and stir to coat the tomatoes.
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Place in the oven and roast for ten minutes, or until softened. Spoon into a bowl and serve as a side dish.
Ingredients
- 100g/3½oz cherry tomatoes
- 1 tbsp balsamic vinegar
- 2 tbsp olive oil
- 1 red chilli, finely chopped
- salt and freshly ground black pepper
- dash Tabasco sauce
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