Potato, broccoli and pepper hash with fried egg
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
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Place the potato into a medium saucepan of boiling water and boil for five minutes.
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Add the broccoli and boil for two minutes.
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Add the pepper and boil for another two minutes, then remove from the heat and drain.
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Add the olive oil, season, to taste, with salt and freshly ground black pepper and mash together.
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To serve, pour the mash mixture into a bowl and place a fried egg on top.
Ingredients
- 1 small potato, peeled, chopped
- 100g/3½oz broccoli, chopped
- ½ yellow pepper, chopped
- 1 tbsp olive oil
- salt and freshly ground black pepper
- 1 free-range egg, fried to your liking
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