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Archive of BBC Food Recipes

Honey and mint oranges with vanilla cream

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook

Method


  1. Arrange the orange slices in the bottom of a serving glass. Drizzle over the honey and scatter over the mint.

  2. In a bowl, whip the cream and vanilla seeds together until soft peaks form when the whisk is removed.

  3. To serve, spoon the cream mixture into the glass on top of the oranges. Garnish with a sprig of mint.

Ingredients

  • 1 orange, peeled and sliced
  • 2 tbsp honey
  • 1 tbsp chopped fresh mint
  • 85ml/3fl oz double cream
  • ½ vanilla pod, seeds only
  • sprig fresh mint, to garnish

Shopping List

Honey and mint oranges with vanilla cream

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled


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