Griddled spiced mango with honey, lime and chilli
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
-
Preheat the grill to the highest setting.
-
Place the mango on a small non-stick baking tray.
-
Drizzle the mango with the olive oil and sprinkle over the chilli flakes, honey and lime juice.
-
Place the mango under the hot grill for 3-4 minutes, or until golden-brown.
-
To serve, garnish with lime wedges and dust with icing sugar.
Ingredients
- ½ mango, stone removed and flesh scored
- 2 tsp olive oil
- ¼ tsp chilli flakes
- 1 tbsp clear honey
- ½ lime, juice only
- 2 lime wedges, to garnish
- icing sugar, for dusting
This link may stop to work if/when the BBC removes the recipes