Frosted fruit cake
Prep time less than 30 mins
Cook time less than 30 mins
Serves 6-8
Dietary Vegetarian
From Housecall
Method
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Cut the figs into quarters and brush with egg white.
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Brush the remaining fruit and mint with the egg white and dust with caster sugar.
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Top the cake with the sugared fruits and serve.
Ingredients
- 1 plain iced fruit cake
- 2 egg whites
- 55g/2oz caster sugar
- 1 bunch of mint
- selection of fruit e.g. cherries, grapes, cape gooseberries, figs
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