Champ
Prep time less than 30 mins
Cook time less than 30 mins
Serves 6-8
Dietary Vegetarian
From Housecall
Looking for an easy mashed potato recipe? James Martin's creamy champ is perfect with sausages or pork chops.
Method
-
Boil the potatoes in salted water until soft. Drain and remove from the pan. Leave until just cool enough to peel. Mash thoroughly.
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Boil the milk and add to the potato, together with the spring onions.
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Season and stir well.
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Pile into a serving dish.
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Make a well in the centre and add the butter. Serve immediately.
Ingredients
- 1.35kg/3lb potatoes, well scrubbed and left whole in their jackets
- 290ml/½ pint milk
- 85g/3oz butter
- salt and white pepper
- 1 large bunch spring onions, finely chopped
Shopping List
Champ
Fruit and vegetables
Cooking ingredients
Dairy, eggs and chilled
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