Caramelised bananas
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
-
Heat the sugar, vanilla essence and water in a pan, until it forms a caramel.
-
Add the banana slices to the pan, shaking to coat.
-
Add the butter to the pan and heat for another 1-2 minutes.
-
Transfer the caramelised bananas to a serving plate, and drizzle with cream to serve.
Ingredients
- 55g/2oz caster sugar
- ½ tsp vanilla essence
- 1-2 tbsp hot water
- 2 bananas, peeled and sliced
- knob of butter
To serve
This link may stop to work if/when the BBC removes the recipes