Blueberries with brown sugar cream
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
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Divide the blueberries between two glass dessert dishes.
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In a bowl, mix together the Greek-style yoghurt and whipped cream and spoon over the top of the blueberries.
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Sprinkle the soft brown sugar over the top of the cream mixture and set aside for ten minutes so the sugar can soak into the cream.
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Serve.
Ingredients
- 50g/1¾oz blueberries
- 2 tbsp Greek-style yoghurt
- 4 tbsp double cream, softly whipped
- 1 tbsp soft brown sugar
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