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Mix the onion, avocado and caster sugar in a large bowl. Stir in the lime juice, chilli flakes and seasoning.
Spoon the mixture onto a serving plate and serve.
½ avocado, peeled and diced
pinch chilli flakes
squeeze lime juice
¼ red onion, peeled and finely chopped
salt and freshly ground black pepper
1 tbsp caster sugar