Toad in the hole

Prep time less than 30 mins

Cook time less than 30 mins

Serves 1

From Ready Steady Cook

Method

Preheat the oven to 180C/350F/Gas 4.
Heat the olive oil in an ovenproof frying pan and fry the sausages, turning frequently for 5-6 minutes, or until browned all over and cooked through.
In a bowl, mix the powdered egg with the water and then whisk in the milk and flour until well combined. Pour the mixture into the pan with the sausages and transfer to the oven. Cook for 8-10 minutes, or until risen and golden-brown. Serve immediately.

40g/1Â½oz plain flour

1 tbsp olive oil

3 tbsp powdered egg

300ml/10fl oz milk

2 sausages

6 tbsp water

This link may stop to work if/when the BBC removes the recipes

This site is under development - You can use it, but some things are not completed and may not be quite right!