BeebRecipes.co.uk
Archive of BBC Food Recipes

Teriyaki mushrooms

Prep time less than 30 mins
Cook time less than 30 mins
Serves 2
Dietary Vegetarian
From Ready Steady Cook

Method


  1. Place the sesame oil, honey and soy sauce into a bowl and mix together.

  2. Add the mushrooms and leave to marinate for ten minutes.

  3. Heat a griddle pan until smoking. Thread the mushrooms onto skewers and place onto the griddle to cook for two minutes on each side.

  4. To serve, place a Savoy cabbage leaf on the base of a plate and top with the mushroom skewers.

Ingredients

  • 2 tbsp sesame oil
  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 12 button mushrooms, stems removed
  • 1 Savoy cabbage leaf, to garnish

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Teriyaki mushrooms

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