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Sweet baked mango and lime 'bruschetta'

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
by Lesley Waters

From Ready Steady Cook

Method


  1. Preheat the oven to 180C/350F/Gas 4.

  2. Dip the slice of bread into the melted butter to coat and place onto a baking sheet. Top with the sliced mango and sprinkle with caster sugar, lime zest and juice. Place into the oven and bake for five minutes.

  3. Remove from the oven and place onto a serving plate. Drizzle with cream, dust with icing sugar and garnish with lime wedges. Serve immediately.

Ingredients

  • 1 slice crusty white bread
  • 25g/1oz butter, melted
  • ½ mango, peeled and sliced
  • 1 tsp caster sugar
  • 1 lime, zest and juice

To serve

  • 1 tbsp double cream
  • icing sugar, to dust
  • lime wedges

Shopping List

Sweet baked mango and lime 'bruschetta'

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled

Other

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