Sun-blushed tomato, black olive and shaved Manchego salad
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
-
Place all of the ingredients into a large bowl and stir well to combine.
-
To serve, place into a serving dish.
Ingredients
- large handful flatleaf parsley, leaves only
- ¼ red onion, finely sliced
- 50g/2oz Manchego cheese, shaved with a vegetable peeler
- 50g/2oz sun-blushed tomatoes
- 30g/1oz black olives, stones removed
- 2 tbsp olive oil
- 2 tsp balsamic vinegar
- salt and freshly ground black pepper
This link may stop to work if/when the BBC removes the recipes