Archive of BBC Food Recipes

Spicy roast cashews

Prep time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook


  1. Place the nuts into a frying pan over a medium heat and fry until golden.

  2. Place the sugar and spices into a mortal and pestle or spice grinder and grind together.

  3. To serve, transfer the hot nuts into a serving bowl and sprinkle over the sugar and spice mixture.


  • 5 tbsp cashew nuts
  • 2 tbsp soft brown sugar
  • 1 tsp chilli powder
  • ½ tsp turmeric
  • ½ tsp paprika
  • ½ tsp cumin seed

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Spicy roast cashews

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