Savoury hotpot

Prep time less than 30 mins

Cook time less than 30 mins

Serves 1

From I Can Cook

This simple recipe for a comforting sausage and bean hotpot makes a tasty weeknight supper to make with the kids.

Method

Preheat the oven to 160C/325F/Gas 3.
Mix all of the ingredients together in a lidded ovenproof dish and season with salt and freshly ground black pepper.
Cook in the oven for 20-25 minutes, or until the sausages are cooked through. Serve with mashed potato or crusty bread.

1 cabbage leaf, chopped

1 Â spring onion, sliced

few stalks fresh thyme, leaves only

30g/1oz cooked cannellini beans

2 tbsp tinned chopped tomatoes

Â½ tsp wholegrain mustard

75ml/3fl oz stock

2 cooked sausages, sliced

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