BeebRecipes.co.uk
Archive of BBC Food Recipes

Sausage and sage potato patties

Prep time less than 30 mins
Cook time less than 30 mins
Serves 4
From Ready Steady Cook

Method


  1. Mix the mashed potato, sausagemeat and flour together in a mixing bowl. Add salt and freshly ground black pepper to taste and mix well.

  2. Using your hands, shape the mixture into eight round patties and press one sage leaf onto the top of each patty.

  3. Heat the oil in a frying pan. Place the patties sage-side down into the oil and fry for 4-5 minutes each side until the patties are golden-brown and cooked through in the middle. Serve straightaway.

Ingredients

  • 200g/7oz ready-made mashed potato
  • 500g/1lb 2oz sausagemeat
  • 1 tbsp plain flour
  • salt and freshly ground black pepper
  • 8 fresh sage leaves
  • 2 tbsp olive oil

Shopping List

Sausage and sage potato patties

Fruit and vegetables

Tins, packets and jars

Cooking ingredients

Other


This link may stop to work if/when the BBC removes the recipes
This site is under development - You can use it, but some things are not completed and may not be quite right!