Salmon roll-ups

Prep time less than 30 mins

Cook time less than 30 mins

Makes 1

From I Can Cook on the Go

Let the kids make these easy wraps themselves for a quick and healthy lunch. You can substitute the salmon for tuna.

Method

Spread the cream cheese onto the wrap, sprinkle over the chives, salmon and salad leaves. Season with freshly ground black pepper.
Carefully roll the tortilla up tightly. To serve, either cut the tortilla in half or into 2.5cm/1in slices and turn cut-side up on a plate.

1 tbsp chopped chives

small handful salad leaves

25g/1oz cream cheese

50g/2oz tinned salmon

1 small tortilla wrap

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