BeebRecipes.co.uk
Archive of BBC Food Recipes

Roquefort, rocket and honey bruschetta

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook

Method


  1. Rub the ciabatta all over with olive oil. Heat a griddle pan and griddle the bread on both sides, until toasted.

  2. Place a slice of griddled ciabatta onto a serving plate and top with the rocket. Place the other slice of griddled ciabatta on top, followed by the Roquefort.

  3. To serve, drizzle with honey.

Ingredients

  • 2 slices ciabatta
  • 2 tbsp olive oil
  • ½ bunch rocket
  • 50g/1¾oz Roquefort, crumbled
  • 1 tbsp honey

Shopping List

Roquefort, rocket and honey bruschetta

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled

Other


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