Pisco sour
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
A delicious recipe for a pisco sour cocktail, with brandy, lemon juice, egg white and sugar
Method
-
Place all of the ingredients except the cherry and lemon slice into a cocktail shaker and shake.
-
Strain into a rocks glass and garnish with a fresh cherry on the stem and a lemon slice.
Ingredients
- 50ml/1¾fl oz pisco (grape brandy)
- 50ml/1¾fl oz lime juice
- 25ml/1fl oz sugar syrup
- 1 dash bitters
- ½ free-range egg white
For the garnish
- 1 cherry, stem attached
- 1 lemon slice
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