Onion bhaji

Prep time less than 30 mins

Cook time less than 30 mins

Makes 1

Dietary Vegetarian

From Ready Steady Cook

Method

Soak the onion in the milk for five minutes.
Heat the oil ready for deep frying (CAUTION: Hot oil is very dangerous. Do not leave unattended).
Mix the curry powder and flour together in a bowl. Remove the onion from the milk and coat it in the curry powder and flour mix.
Deep fry the onion for five minutes or until soft and golden brown. Drain and serve.

1 onion, peeled and sliced

2 tbsp plain flour

2 tbsp medium curry powder

oil for deep frying

100ml/3Â½fl oz milk

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