Lamb and apple koftas

Prep time less than 30 mins

Cook time less than 30 mins

Serves 2

From Ready Steady Cook

Method

Preheat the oven to 200C/400F/Gas 6.
Place the lamb, spices and apple into a food processor and blend to combine. Season with salt and freshly ground black pepper.
Using your hands, shape the mixture into two balls.
Heat the butter in an ovenproof frying pan and cook the koftas, turning frequently, until browned all over.
Transfer to the oven and bake for 6-8 minutes, or until the koftas are completely cooked through.
To serve, thread the koftas onto a skewer.

2 tbsp grated apple

salt and freshly ground black pepper

pinch chilli powder

1 tsp ground mixed spice

30g/1oz butter

100g/3Â½oz lamb steak, trimmed

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