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Place the ingredients in a long glass and crush with the end of a rolling pin.
Add some crushed ice and swizzle with a long spoon to mix
Garnish with half a kumquat and serve
½ kumquat
6 kumquats, halved
2 tsp fresh lime juice
15ml/½fl oz dry orange curaçao
2 tsp sugar syrup
35ml/1fl oz cachaça