Grilled broccoli with water chestnut dressing
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook
Method
-
Bring a large pan of water to the boil. Add the broccoli and par-boil for two to three minutes and drain.
-
Heat a grill pan and chargrill the broccoli until nicely coloured.
-
To make the dressing, mix together the honey, soy sauce and water chestnuts.
-
Serve the broccoli warm, drizzled with the dressing.
Ingredients
For the broccoli
- 110g/4oz purple sprouting broccoli, trimmed
For the dressing
- 2 tbsp soy sauce
- 1 tsp honey
- 4 water chestnuts, diced
This link may stop to work if/when the BBC removes the recipes