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Archive of BBC Food Recipes

Griddled pork with apple salad

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
From Ready Steady Cook

Method


  1. Griddle the pork chop in a hot griddle pan for 3-4 minutes on each side or until cooked through. Remove from the pan and leave to rest for five minutes.

  2. Meanwhile, mix together the apple, cheese, raisins and parsley leaves.

  3. Cut the pork into slices and mix with the apple and cheese mixture.

  4. Dress with the vinegar, olive oil and sesame seeds and serve.

Ingredients

  • 1 pork chop
  • ½ apple, cored and chopped
  • 25g/1oz cheddar cheese, grated
  • 25g/1oz raisins
  • 3 tbsp fresh parsley leaves
  • 1 tbsp white wine vinegar
  • 1 tbsp olive oil
  • 1 tsp sesame seeds

Shopping List

Griddled pork with apple salad

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled

Meat, fish and poultry


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