Griddled pork with apple salad
Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
From Ready Steady Cook
Method
-
Griddle the pork chop in a hot griddle pan for 3-4 minutes on each side or until cooked through. Remove from the pan and leave to rest for five minutes.
-
Meanwhile, mix together the apple, cheese, raisins and parsley leaves.
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Cut the pork into slices and mix with the apple and cheese mixture.
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Dress with the vinegar, olive oil and sesame seeds and serve.
Ingredients
- 1 pork chop
- ½ apple, cored and chopped
- 25g/1oz cheddar cheese, grated
- 25g/1oz raisins
- 3 tbsp fresh parsley leaves
- 1 tbsp white wine vinegar
- 1 tbsp olive oil
- 1 tsp sesame seeds
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