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Archive of BBC Food Recipes

Gin and French

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Something for the Weekend
A very popular drink served during the Victorian gin palace era, particularly in London!

Method


  1. Place the gin and Lillet in a mixing glass with a handful of ice and stir.

  2. Strain into a coupette glass (margarita glass) and garnish with a lemon twist.

Ingredients

  • 35ml/1fl oz gin
  • 35ml/1fl oz Lillet blanc

Shopping List

Gin and French

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