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Frozen pea ice cream with bananas and mint

Prep time overnight
Cook time overnight
Serves 4
Dietary Vegetarian
by Leila Lindholm

From Saturday Kitchen
Pop the bananas in the fridge the night before and you can have this healthy dessert ready in less than 5 minutes.

Method


  1. Mix all the ingredients in a food processor until smooth.

  2. Serve immediately in glasses or bowls.

Ingredients

  • 4 frozen sliced bananas
  • 1 handful fresh mint
  • 250g/9oz frozen peas
  • ½ lime, juice only
  • 2 tbsp agave syrup
  • 5 drops liquorice essence, or a pinch of liquorice powder

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Frozen pea ice cream with bananas and mint

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