BeebRecipes.co.uk- Archive of BBC Food Recipes

Courgette and goats cheese salad

Prep time less than 30 mins
Cook time less than 30 mins
Serves 4
Dietary Vegetarian

Method


  1. Wash, dry and cut up all the vegetables into good sized chunks. Cut the goats' cheese into smaller chunks.

  2. Shake the ingredients for the dressing in a jar, and pour over the vegetables. Toss well. Sprinkle over the pine nuts and serve.

Ingredients

  • 4-6 young firm courgettes
  • 1 medium head chicory
  • 4 medium tomatoes
  • 125g/4oz firm English goats' cheese
  • 2 tbsp toasted pine nuts

For the dressing

  • 4 tbsp olive oil
  • 1 tbsp lemon juice
  • a few leaves fresh mint, chopped
  • a few sprigs fresh oregano, chopped (optional)
  • salt and black pepper

Shopping List

Courgette and goats cheese salad

Fruit and vegetables

Cooking ingredients

Dairy, eggs and chilled

Other


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