BeebRecipes.co.uk
Archive of BBC Food Recipes

Chicken strips with leek vinaigrette

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
From Ready Steady Cook

Method


  1. For the vinaigrette, sweat the leek in a pan with the white wine, white wine vinegar and orange pepper for 5 minutes.

  2. For the chicken, season to taste with salt and freshly ground black pepper. Heat the olive oil in a pan, then add the chicken strips and cook, stirring, for 5 minutes or until cooked through.

  3. To serve, spoon the vinaigrette on to a plate, top with the chicken strips, then top with the slices of mozzarella.

Ingredients

For the vinaigrette

  • ½ leek, finely chopped
  • 50ml/2fl oz white wine
  • 1½ tbsp white wine vinegar
  • ¼ orange pepper, finely chopped

For the chicken

  • 1 chicken breast, cut into strips
  • salt and freshly ground black pepper
  • 1 tbsp olive oil
  • 2 slices mozzarella cheese, to serve

Shopping List

Chicken strips with leek vinaigrette

Fruit and vegetables

Cooking ingredients

Drinks

Dairy, eggs and chilled

Meat, fish and poultry


This link may stop to work if/when the BBC removes the recipes
This site is under development - You can use it, but some things are not completed and may not be quite right!