Chicken satay

Prep time less than 30 mins

Cook time less than 30 mins

Serves 1

From Ready Steady Cook

Method

Place the chilli, peanut butter, water, soy sauce, sesame oil and seeds into a food processor and blend until smooth.
Thread the chicken chunks onto two wooden skewers and drizzle with the oil.
To serve, place the satay sauce into a small bowl. Place the chicken skewers onto a plate with the sauce alongside.

Â½ red chilli, finely chopped

2 tbsp crunchy peanut butter

drizzle of olive oil, to serve

Â½ tsp toasted sesame oil

1 tsp sesame seeds

2 tsp soy sauce

Â½ ready-cooked chicken breast, cut into chunks

splash water

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