Archive of BBC Food Recipes

Broccoli salad with spicy vinaigrette

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Dietary Vegetarian
From Ready Steady Cook


  1. For the salad, place the broccoli in a pan and cover with water. Add a pinch of salt and bring to the boil. Simmer for 3-4 minutes, or until just tender.

  2. Drain and immediately run under cold water until chilled through.

  3. For the vinaigrette, whisk together all the ingredients for the dressing in a bowl.

  4. To serve, add the broccoli to the bowl and mix until evenly coated in the dressing.


For the salad

  • 110g/4oz broccoli florets
  • pinch salt

For the vinaigrette

  • ½ tsp ground turmeric
  • 1 tbsp wholegrain mustard
  • 2 tsp white wine vinegar
  • 1 tsp honey
  • 1 tbsp olive oil

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