Braised celery with oregano and garlic

Prep time less than 30 mins

Cook time less than 30 mins

Serves 2

Dietary Vegetarian

From Ready Steady Cook

Method

Preheat the oven to 200C/400F/Gas 6.
Place the celery, stock, onion, garlic and oregano into an ovenproof pan. Bring to the boil, then reduce to a simmer and cover with foil.
Transfer to the oven and cook for 6-8 minutes, or until the celery is tender. Remove from the oven, whisk in the butter and season, to taste, with salt and freshly ground black pepper.
To serve, place the braised celery into a serving dish.

200g/7oz celery, roughly chopped

1 garlic clove, chopped

Â½ onion, finely chopped

salt and freshly ground black pepper

1 tsp dried oregano

100ml/3Â½fl oz hot vegetable stock

30g/1oz butter

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