BeebRecipes.co.uk- Archive of BBC Food Recipes

Beef tortilla wraps

Prep time less than 30 mins
Cook time less than 30 mins
Serves 1
Whip up a quick beef wrap with zesty guacamole for a tasty supper. Making your own guacamole is super easy and a handy thing to prepare for an evening with friends.

Method


  1. Mix the beef mince, garlic, salt and pepper together in a bowl. Then roll the mince into about 6 balls using your hands. Rub the beef with olive oil. Cook in a hot frying pan for 8-10 minutes, turning regularly, until golden-brown and cooked through.

  2. For the guacamole, put all of the guacamole ingredients in a bowl and mash to a rough mixture with a fork.

  3. Spread the tortillas with the guacamole, fill with the hot beef and add some yoghurt. Squeeze over a little more lime juice to taste, add a few lettuce leaves, then roll the tortilla up.

Ingredients

  • 150g/5½oz lean beef mince
  • 1 garlic clove, finely chopped
  • 1 tbsp olive oil
  • salt and freshly ground black pepper

For the guacamole

  • 1 ripe avocado, peeled, stone removed, chopped
  • ½ lime, juice only, plus extra to serve
  • 1½ tbsp chopped fresh coriander leaves

To serve

  • 2 flour tortillas
  • 3 tbsp plain yoghurt
  • 1 Little Gem lettuce, leaves separated

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Beef tortilla wraps

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