Beef burgers

Prep time less than 30 mins

Cook time less than 30 mins

Serves 4-6

From Countryfile Summer Diaries

Method

Preheat the barbecue to hot.
Place all the ingredients in a large bowl and mix together with a fork.
With wet (and clean) hands, shape the meat into flattish rounds of an equal depth to ensure even and thorough cooking.
Cook on the barbecue for approximately 5 minutes on each side - the burgers should be brown in the middle as well as on the outside.

1 large onion, grated

3 tbsp fresh parsley and thyme

salt and pepper, to taste

1kg/2Â¼lb minced beef

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